Hyejin Park
Pour control, handle comfort, spout geometry, noise profiling, and small-space usability.
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About
I evaluate how kettles feel, sound, and pour in real apartments, measuring noise, balance, and flow stability to safeguard calm mornings.
Core Beliefs
Brewing should respect both flavor and the people around it.
Background
My first apartment had paper-thin walls and an early-riser neighbor. I started measuring kettles with a decibel meter and filming pours at 240 fps. One lid whistled like a kettle on a stove; another didn't. Quiet, controllable flow meant coffee before sunrise without apologies taped to the door.
Perspective
I favor quiet, comfortable designs with predictable, controllable pours.
